| S No
| Click on a Topic, to preview abstract
| Price
|
| 1 |
RELATIONSHIP BETWEEN FAKE DRUGS AND PEOPLE'S PERCEPTION OF HEALTH CARE DELIVERY SYSTEM IN ONITSHA URBAN [SLT0129] |
₦3,000 $(14) |
| 2 |
PRODUCTION OF WINE FROM RIPE PAWPAW FRUIT CARICA PAPAYA [SLT0128] |
₦3,000 $(14) |
| 3 |
PROXIMATE COMPOSITION AND ANALYSIS OF CUCUMBER AND SPINACH LEAVES [SLT0127] |
₦3,000 $(14) |
| 4 |
PRODUCTION OF BAR SOAP [SLT0126] |
₦3,000 $(14) |
| 5 |
COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN SOME NGERIA FRUITS VIZ: (ORANGE) CITRUS SINESIS,(PINEAPPLE) ANANAS COSMOSUS [SLT0125] |
₦3,000 $(14) |
| 6 |
BACTERIAL CONTAMINATION ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES (VITAL FEED, GUINEA AND TOP FEED) [SLT0124] |
₦3,000 $(14) |
| 7 |
NATURAL RESOURCES, THEIR IMPORTANCE AND WAYS OF CONSERVATION [SLT0123] |
₦3,000 $(14) |
| 8 |
DETERMINATION OF CYANIDE CONTENTS IN CASSAVA [SLT0122] |
₦3,000 $(14) |
| 9 |
PRODUCTION OF DISINFECTANT [SLT0121] |
₦3,000 $(14) |
| 10 |
HEAVY METAL CONTAMINATION OF WELL WATER [SLT0120] |
₦3,000 $(14) |
| 11 |
PRODUCTION OF FACIAL POWDER USING CORNCOB [SLT0119] |
₦3,000 $(14) |
| 12 |
THE INFLUENCE OF LABORATORY METHOD ON STUDENTS ACADEMIC ACHIEVEMENT IN BASIC SCIENCE AND TECHNOLOGY AND SCIENCE IN GENERAL [SLT0118] |
₦3,000 $(14) |
| 13 |
CONSTRUCTION OF LOW POWER INDICATOR [SLT0117] |
₦3,000 $(14) |
| 14 |
THE NUTRITIONAL COMPOSITION OF PLANT MILK (SOYA BEAN) [SLT0116] |
₦3,000 $(14) |
| 15 |
COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF THE ENUGU MAIN WATER PRODUCTION AND WATER AVAILABLE TO IMT CAMPUS 2 HOSTEL [SLT0115] |
₦3,000 $(14) |
| 16 |
COMPARATIVE STUDY OF MICRO-ORGANISM ASSOCIATED WITH THE SPOILAGE OF BANANA [SLT0114] |
₦3,000 $(14) |
| 17 |
PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN [SLT0113] |
₦3,000 $(14) |
| 18 |
THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS [SLT0112] |
₦3,000 $(14) |
| 19 |
MICROBIAL EXAMINATION OF SPOILT AVOCADO FRUIT [SLT0111] |
₦3,000 $(14) |
| 20 |
THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET [SLT0110] |
₦3,000 $(14) |
| 21 |
INCIDENCE OF SALMONELLA AND ESCHERICHIA COLI IN LIVESTOCK (POULTRY) FEEDS [SLT0109] |
₦3,000 $(14) |
| 22 |
THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS [SLT0108] |
₦3,000 $(14) |
| 23 |
PREPARATION OF LOCAL SOAP WITH WOODISH DERIVED FROM THE CALYX AND THE COROLLA OF PALM FLOWER (EJEASIS GUINEENSIS) [SLT0107] |
₦3,000 $(14) |
| 24 |
COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMON ANTIBIOTICS [SLT0106] |
₦3,000 $(14) |
| 25 |
THE INCIDENCE OF CANDIDIASIS AMONG SINGLE AND MARRIED WOMEN OF DIFFERENT AGE GROUP [SLT0105] |
₦3,000 $(14) |
| 26 |
ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS [SLT0104] |
₦3,000 $(14) |
| 27 |
ISOLATION AND CHARACTERIZATION OF MICROORGANISMS FROM STORED PAP (OGI) [SLT0103] |
₦3,000 $(14) |
| 28 |
ISOLATION AND CHARACTERISATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA-MEAT [SLT0102] |
₦3,000 $(14) |
| 29 |
FASTING BLOOD SUGAR ANALYSIS AND BLOOD SUGAR REGULATION [SLT0101] |
₦3,000 $(14) |
| 30 |
COMPARATIVE ASSESSMENT OF LUBRICANT PRODUCE FROM PALM KERNEL OIL AND TONIMAS LUBRICATING OIL [SLT0100] |
₦3,000 $(14) |
| 31 |
COMPARATIVE DETERMINATION OF PROTEIN CONTENTS OF BREADFRUIT, BROWN BEANS AND SOYBEANS [SLT0099] |
₦3,000 $(14) |
| 32 |
DETERMINATION OF THE LEVEL OF ETHANOL IN ALCOHOLIC BEVERAGES PRODUCED IN NIGERIA AS AN INDICATION FOR SAFETY STANDARD [SLT0098] |
₦3,000 $(14) |
| 33 |
ETHANOL PRODUCTION FROM YAM (DISCOREA SPP) PEELS [SLT0097] |
₦3,000 $(14) |
| 34 |
INCIDENCE OF URINARY SCHISTOSOMIASIS AND THE CONTRIBUTORY RISK FACTORS AMONG SCHOOL CHILDREN [SLT0096] |
₦3,000 $(14) |
| 35 |
INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS [SLT0095] |
₦3,000 $(14) |
| 36 |
EFFICACY OF THE EXTRACT OF CHEWING STICK ON THE AGENTS OF DENTAL CARRIES ISOLATE [SLT0094] |
₦3,000 $(14) |
| 37 |
INVESTIGATE THE MICROBIAL CONTENT OF SOME BOLTED SOFT DRINKS [SLT0093] |
₦3,000 $(14) |
| 38 |
DETERMINATION OF CHLORINE CONTENT IN WATER FROM AJALLI SOURCE [SLT0092] |
₦3,000 $(14) |
| 39 |
ISOLATIOIN AND CHARACTERISATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA- MEAT [SLT0091] |
₦3,000 $(14) |
| 40 |
THE PRODUCTION OF INDUSTRIAL PAINT (EMULSION PAINT) [SLT0090] |
₦3,000 $(14) |
| 41 |
DESIGN AND CONSTRUCTION OF A SONOMETER [SLT0089] |
₦3,000 $(14) |
| 42 |
THE EFFECT OF PETROLEUM BY-PRODUCTS (FUEL AND KEROSENE) ON THE HAEMOGLOBIN OF AFRICAN CAT FISH (CLARIAS GARIEPINUS) [SLT0088] |
₦3,000 $(14) |
| 43 |
ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS [SLT0087] |
₦3,000 $(14) |
| 44 |
PREPARATION OF CLEANSING CREAM [SLT0086] |
₦3,000 $(14) |
| 45 |
DETERMINATION OF HARDNESS OF WELL WATER SUPPLY [SLT0085] |
₦3,000 $(14) |
| 46 |
THE EVALUATION OF MICROORGANISMS ON GARRI [SLT0084] |
₦3,000 $(14) |
| 47 |
PREVALENCE STUDY OF HEPATITIS B (AUSTRALIAN ANTIGEN) AMONG PATIENT [SLT0083] |
₦3,000 $(14) |
| 48 |
EVALUATION OF CURRENT TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODEFICIENCY VIRUS (HIV) [SLT0082] |
₦3,000 $(14) |
| 49 |
AN INVESTIGATION INTO THE CAUSES OF STUDENTS POOR ATTITUDE TOWARDS THE STUDY OF SECRETARIAL ADMINISTRATION IN TERTIARY INSITUTIONS [SLT0081] |
₦3,000 $(14) |
| 50 |
PRODUCTION OF MOSQUITO REPELLENT USING ORANGE PEELS [SLT0080] |
₦3,000 $(14) |
| 51 |
PREPARATION OF SOAP USING LOCAL RAW MATERIALS [SLT0079] |
₦3,000 $(14) |
| 52 |
DETERMINATION OF MICROBIOLOGICAL SAFETY [SLT0078] |
₦3,000 $(14) |
| 53 |
FORMULATION OF ARTIST PAINT [SLT0077] |
₦3,000 $(14) |
| 54 |
DESIGN AND CONSTRUCTION OF AUTOMATIC POLYTHENE SEALING AND CUTTING MACHINE [SLT0076] |
₦3,000 $(14) |
| 55 |
THE PRODUCTION OF LAUNDRY STARCH FROM CASSAVA TUBERS [SLT0075] |
₦3,000 $(14) |
| 56 |
THE PREVALENCE OF STREPTOCOCCUS PNEUMONIAE IN PNEUMONIA PATIENTS [SLT0074] |
₦3,000 $(14) |
| 57 |
FACTORS INFLUENCING THE INCIDENCE OF GLAUCOMA AMONG ADULT PATIENTS IN GENERAL HOSPITALS [SLT0073] |
₦3,000 $(14) |
| 58 |
USING SOUND TO MEASURE TEMPERATURE [SLT0072] |
₦3,000 $(14) |
| 59 |
THE CONSTRUCTION OF A SOLAR DRYER USING CONVEX LENS [SLT0071] |
₦3,000 $(14) |
| 60 |
BACTERIA CONTAMINANTS ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES [SLT0070] |
₦3,000 $(14) |
| 61 |
COMPARATIVE DETERMINATION OF THE PROTEIN CONTENTS OF BREADFRUIT, BROWN BEANS AND SOYABEANS SEMINAR [SLT0069] |
₦3,000 $(14) |
| 62 |
CONSTRUCTION OF A SOLAR DRYER USING CONVEX LENS [SLT0068] |
₦3,000 $(14) |
| 63 |
ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH (TOOTH ACHE) DENTAL CARIES AND BLEEDING GUM AND THE EFFECT OF SOME TOOTH PASTES [SLT0067] |
₦3,000 $(14) |
| 64 |
EXTRACTION AND CHARACTERIZATION OF ORANGE SEED AND PAW-PAW SEED OIL [SLT0066] |
₦3,000 $(14) |
| 65 |
PREVALENCE STUDY OF HEPATITIS B [SLT0065] |
₦3,000 $(14) |
| 66 |
CONSTRUCTION OF SOLAR CHARGER CONTROLLER IN SCIENCE LABORATORY TECHNOLOGY DEPARTMENT [SLT0064] |
₦3,000 $(14) |
| 67 |
EXTRACTION AND CHARACTERIZATION OF OIL FROM SOYBEANS [SLT0063] |
₦3,000 $(14) |
| 68 |
PHYTOCHEMICAL ANALYSIS OF SOME NIGERIA MEDICINAL PLANTS [SLT0062] |
₦3,000 $(14) |
| 69 |
BACTERIOLOGICAL EXAMINATION OF SACHET AND BOTTLED WATER [SLT0061] |
₦3,000 $(14) |
| 70 |
COLLECTION, IDENTIFICATION, AND PRESERVATION OF MEDICAL PLANTS [SLT0060] |
₦3,000 $(14) |
| 71 |
BACTERIOLOGICAL EXAMINATION OF PALM WINE [SLT0059] |
₦3,000 $(14) |
| 72 |
PRODUCTION OF CUSTARD FROM CORN STARCH [SLT0058] |
₦3,000 $(14) |
| 73 |
STUDIES ON THE EFFECT OF GARLIC AND HONEY ON SOME UPPER RESPIRATORY TRACT INFECTIONS [SLT0057] |
₦3,000 $(14) |
| 74 |
THE IMPORTANCE OF LOCAL SPICES AND HERBS TO THE HUMAN HEALTH [SLT0056] |
₦3,000 $(14) |
| 75 |
MICROBIAL ANALYSIS OF EXPIRED CANNED FOOD PRODUCT (LIQUID CANNED MILK) [SLT0055] |
₦3,000 $(14) |
| 76 |
MICROBIAL AIR QUALITY OF TOILET ENVIRONMENT [SLT0054] |
₦3,000 $(14) |
| 77 |
ESTIMATION OF VISCOSITY VALUES OF DIFFERENT SAMPLES OF OIL, USING A U-TUBE GLASS VISCOMETER [SLT0053] |
₦3,000 $(14) |
| 78 |
DETERMINATION, ORGANIC MATTER, TOTAL NITROGEN AND ELEMENTAL CONTENT OF COW DUNG [SLT0052] |
₦3,000 $(14) |
| 79 |
DETERMINATION OF HEAVY METAL IN FRESH WATER FISH [SLT0051] |
₦3,000 $(14) |
| 80 |
BACTERIOLOGICAL EXAMINATION OF FRIED SNAIL [SLT0050] |
₦3,000 $(14) |
| 81 |
MICROBIOLOGICAL ANALYSIS OF DRY CASSAVA PEEL USED IN THE PREPARATION OF PIG FEEDS [SLT0049] |
₦3,000 $(14) |
| 82 |
ANALYSIS OF SOME MINERAL CONTENTS OF COCONUT WATER [SLT0048] |
₦3,000 $(14) |
| 83 |
THE PREVALENCE OF MALARIA AMONG PREGNANT WOMEN ON ADDMISSION IN IMO STATE SPECIALIST HOSPITAL OWERRI [SLT0047] |
₦3,000 $(14) |
| 84 |
MICROBIAL ANALYSIS OF EXPIRED CANNED FOOD PRODUCT (LIQUID CANNED MILK) [SLT0046] |
₦3,000 $(14) |
| 85 |
THE IMPORTANCE LOCAL SPICES AND HERBS TO THE HUMAN HEALTH [SLT0045] |
₦3,000 $(14) |
| 86 |
ASSESSMENT OF SOME HAEMOTOLOGICAL PARAMETER ON MALARIA PATIENT AT GENERAL HOSPITAL OWERRI [SLT0044] |
₦3,000 $(14) |
| 87 |
BIOLOGICAL WATER QUALITY OF MABOLO RIVER IN ANKPA KOGI STATE NIGERIA [SLT0043] |
₦3,000 $(14) |
| 88 |
ASSESSMENT OF POTASSIUM BROMATE IN BREAD SOLD IN ABIA STATE (A CASE STUDY OF ABA METROPOLIS) [SLT0042] |
₦3,000 $(14) |
| 89 |
ANTIMIROBIAL INVESTIGATION OF CYMBOPOGON CITRATE (LEMON GRASS) [SLT0041] |
₦3,000 $(14) |
| 90 |
ANTIBACTERIAL AND PHYTOCHEMICAL PROPERTIES OF Phyllanthus niruri ON SELECTED BACTERIA. [SLT0040] |
₦3,000 $(14) |
| 91 |
AN INVESTIGATION INTO THE IN-VITRO ANTIMICROBIAL ACTIVITY OF UDARA LEAF [SLT0039] |
₦3,000 $(14) |
| 92 |
A TOTAL OF 34 INDIGENOUSLY MANUFACTURED PHARMACEUTICAL ORAL LIQUIDS WERE PURCHASED FROM DIFFERENT POTENT MEDICINE STORES IN OWERRI MAIN MARKET FROM AUGUST TO OCTOBER [SLT0038] |
₦3,000 $(14) |
| 93 |
A STUDY ON THE EFFECT OF PROCESSING METHODS ON THE TOXICOLOGICAL COMPONENT OF UKPO MUCUNA SLOANEI) [SLT0037] |
₦3,000 $(14) |
| 94 |
THE PREVALENCE OF MALARIA AMONG PREGNANT WOMEN ON ADDMISSION IN IMO STATE SPECIALIST HOSPITAL OWERRI [SLT0036] |
₦3,000 $(14) |
| 95 |
EFFECT OF MATURITY STAGE AT HARVEST ON THE ANTI-NUTRITIONAL COMPOSITION OF OKRO (ABELMOSCHUS ESULENTUS) [SLT0035] |
₦3,000 $(14) |
| 96 |
NUTRITIONAL VALUE OF DIOSCOREA BULBIFERA (AERIAL YAM) [SLT0034] |
₦3,000 $(14) |
| 97 |
FOOD CONSUMPTION PATTERN AND MICRO NUTRIENT INTAKE OF MOTHERS IN IMO STATE. [SLT0033] |
₦3,000 $(14) |
| 98 |
TYPES AND CAUSES OF COMMUNICABLE DISEASES: A CASE STUDY OF LASSA FEVER AMONG THE PRIMARY SCHOOL PUPILS IN OREDO LOCAL GOVERNMENT AREA OF EDO STATE [SLT0032] |
₦3,000 $(14) |
| 99 |
THE CAUSES AND EFFECTS OF FOOD POISONING DUE TO THE CONSUMPTION OF IMPROPERLY PROCESSED GARRI IN EDO STATE: A CASE STUDY OF EGOR LOCAL GOVERNMENT AREA [SLT0031] |
₦3,000 $(14) |
| 100 |
ANALYSIS OF THE UTILIZATION OF NATIONAL PROGRAMME ON IMMUNIZATION IN IKPOBA OKHA LOCAL GOVERNMENT AREA [SLT0030] |
₦3,000 $(14) |
| 101 |
THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL. [SLT0029] |
₦3,000 $(14) |
| 102 |
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATE FROM WOUND INFETIONS [SLT0028] |
₦3,000 $(14) |
| 103 |
PREVALENCE STUDY OF HEPATITIS B
(AUSTRALIAN ANTIGEN) AMONG PATIENTS IN NATIONAL ORTHOPAEDIC HOSPITAL ENUGU.
[SLT0027] |
₦3,000 $(14) |
| 104 |
ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH SELECTED PASTEURIZED DRY MIL POWER [SLT0026] |
₦3,000 $(14) |
| 105 |
INVESTIGATE THE MICROBIAL CONTENT OF SOME BOLTED SOFT DRIVELS SOLD IN ENUGU INTERLOPES [SLT0025] |
₦3,000 $(14) |
| 106 |
BACTERIAL CONTAMINATS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES [SLT0024] |
₦3,000 $(14) |
| 107 |
THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN OSUMENYI IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE [SLT0023] |
₦3,000 $(14) |
| 108 |
EXAMINATION OF INCIDENCE OF MALARIA WEFESTATION CAUSED BY DIFFERNET SPECIES OF PLASMODIUM IN ENUGU METROPOLIC
(A CASE STUDY OF PARKLANE HOSPITAL ENUGU)
[SLT0022] |
₦3,000 $(14) |
| 109 |
FUNGAL INFUSTATION ON BAKERY PRODUCT DREAM [SLT0021] |
₦3,000 $(14) |
| 110 |
COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMON ANTIBIOTICS USED IN ENUGU
(CASE STUDY OF ANTIBIOTICS DRUGS BROUGHT IN OBIAGU.)
[SLT0020] |
₦3,000 $(14) |
| 111 |
REFURBISHMENT OF MICROBIOLOGY LABORATORY [SLT0019] |
₦3,000 $(14) |
| 112 |
THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL. [SLT0018] |
₦3,000 $(14) |
| 113 |
THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE SOLD IN INSITITUE OF MANGEMENT AND TECHNOLOGY CAMPUS 3 ENUGU. [SLT0017] |
₦3,000 $(14) |
| 114 |
COMPARATIVE STUDY OF MICRO-ORGANISM ASSOCIATED WITH THE SPOILAGE OF BANANA [SLT0016] |
₦3,000 $(14) |
| 115 |
THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS [SLT0015] |
₦3,000 $(14) |
| 116 |
CONSTRUCTION OF RC MULTISTAGE COUPLED AMPLIFIER [SLT0014] |
₦3,000 $(14) |
| 117 |
TRANSITION METAL COMPLEXES AS CATALYST FOR ORGANIC REACTION [SLT0013] |
₦3,000 $(14) |
| 118 |
CONSTRUCTION OF RC MULTISTAGE COUPLED AMPLIFIER [SLT0012] |
₦3,000 $(14) |
| 119 |
REFURBISHMENT OF MICROBIOLOGY LABORATORY [SLT0011] |
₦3,000 $(14) |
| 120 |
ANTIMICROBIAL ACTION OF CHITOSAN AGAINST SPOILAGE ORGANISM IN OKPA [SLT0010] |
₦3,000 $(14) |
| 121 |
BACTERIOLOGICAL EXAMINATION OF PALM WINE SOLD AT UDI LOCAL GOVERNMENT AREA [SLT0009] |
₦3,000 $(14) |
| 122 |
CALIBRATION AND APPLICATION OF CATHODE RAY OSCILLOSCOPE IN OUR LABORATORY [SLT0008] |
₦3,000 $(14) |
| 123 |
DETERMINATION OF CHLORINE CONTENT IN WATER FROM AJALLI SOURCE
[SLT0007] |
₦3,000 $(14) |
| 124 |
EUTROPHICATION AND WATER POLLUTION [SLT0006] |
₦3,000 $(14) |
| 125 |
FOOD POSIONING, IT'S CAUSES, EFFECT AND CONTROL [SLT0005] |
₦3,000 $(14) |
| 126 |
EVALUATON OF CURRENT TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODAFICIENCY VIRUS (HIV [SLT0004] |
₦3,000 $(14) |
| 127 |
ISOLATION AND CHARATERIZATION OF FUNGI ASSOCIATED WITH THE SPOILAGE OF CORN [SLT0003] |
₦3,000 $(14) |
| 128 |
PRODUCTION OF MIXED SPICES USING
CURRY LEAF (OCIMUM BASILLICUM) AND
(OCIMUM GRATTISSIUM)
[SLT0002] |
₦3,000 $(14) |
| 129 |
ISOLATION, IDENTIFICATION AND CHARATERIZATION OF FUNGI ASSOCIATED
WITH THE SPOILAGE OF CORN
[SLT0001] |
₦3,000 $(14) |
