Bio-Chemistry Project Topics with available Materials

S No Click on a Topic, to preview abstract Price
1 EFFECTOF METHANOL EXTRACT OF cirtullus lanatus SEEDSON HEMATOLOGICAL PARAMETERS IN MODULATION OF DIHYDROTESTOSTERONE ESTRADIOL VELERATE INDUCED BENIGN PROSTATIC HYPERPLASIA IN MALE WISTAR RA [BCH0109] ₦3,000 $(14)
2 Qualitative And Quantitative Analysis of some Phytochemicals in Diodia sarmentosa Leaf [BCH0108] ₦3,000 $(14)
3 KIDNEY FUNCTION PARAMETERS F PLASMODIUM PASSAGED MICE TREATED WITH CRUDE METHANOLEXTRACT OF AZADIRACHTA INDICA (NEEM) [BCH0107] ₦3,000 $(14)
4 NUTRITIONAL AND ANTI-NUTRITIONAL CONTENTS OF INGREDIENTS USED IN PREPARING GRANULATED DUMPLING (DAMBU) [BCH0106] ₦3,000 $(14)
5 Electrolyte Content of Some Soft Drinks [BCH0105] ₦3,000 $(14)
6 The Toxicological Effects of Cypermethrin Administration on the Liver, Kidney, Brain and Bone Marrow of Female Rats and the Possible Ameliorative Effects of the Methalonic Leaf Extract of Jat [BCH0104] ₦3,000 $(14)
7 COMPARATIVE STUDY ON THE PHYTOCHEMICAL ANALYSES, ANTIOXIDANT ACTIVITIES AND PROXIMATE ANALYSES OF NESCAFE CAFFEINATED, DECAFFEINATED AND LIVEN ALKALINE COFFEE [BCH0103] ₦3,000 $(14)
8 EFFECTS OF CHRYSOPHYLLUM ALBIDUM VARIETIES ON SELECTED BIOCHEMICAL PARAMETERS USING ALBINO WISTAR RAT [BCH0102] ₦3,000 $(14)
9 ANTI-FUNGAL ACTIVITY AND MINERAL COMPOSITIONS OF ETHANOL EXTRACT OF PLANTAIN (MUSA PARADISIACA) [BCH0101] ₦3,000 $(14)
10 ANTIBIOTIC SUSCEPTIBILITY OF Staphylococcus aureus IN CATTLE [BCH0100] ₦3,000 $(14)
11 Phytochemical and heavy metals levels of selected vegetables (Carrot, Lettuce, and Tomato) grown at Kalambaina area Sokoto [BCH0099] ₦3,000 $(14)
12 THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH-FROM MAIZE [BCH0098] ₦3,000 $(14)
13 STUDY ON PHYTOCHEMICAL SCREENING AND PROXIMATE ANALYSIS OF CENTAUREA PRAECOX Oliv and Hiern [BCH0097] ₦3,000 $(14)
14 COMPARATIVE ASSESSMENT OF PHYTOCHEMICAL CONTENT AND ANTIOXIDANT POTENTIAL OF Azadirachta indica AND Parquetina nigrescens LEAVES [BCH0096] ₦3,000 $(14)
15 BACTERIOLOGICAL ASSESSMENT OF DRINKING WATER IN ANKPA LOCAL GOVERNMENT, KOGI STATE [BCH0095] ₦3,000 $(14)
16 PROXIMATE AND MINERAL COMPOSITION OF THEOBROMA CACAO BEAN AND SHELL [BCH0094] ₦3,000 $(14)
17 THE ANTI-INFLAMMATORY ACTIVITY OF Crateva adansonii DICHLOROMETHANE FRACTION [BCH0093] ₦3,000 $(14)
18 THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST OF ALBINO WISTAR RATS FED WITH HIGH FAT FROM COW‘S BRAIN. [BCH0092] ₦3,000 $(14)
19 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE WHISTAR RATS. [BCH0091] ₦3,000 $(14)
20 THE EFFECT OF ETHANOL EXTRACT OF DESMODIUM VELUTINUM STEM ON SOME MARKER EMZYME IN LIVER OF ALBINO WISTAR RATS. [BCH0090] ₦3,000 $(14)
21 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIPOPROTEINS OF ALBINO MALE AND FEMALE WHISTAR RATS. [BCH0089] ₦3,000 $(14)
22 THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMA HDL CHOLESTEROL OF ALBINO RAT. [BCH0088] ₦3,000 $(14)
23 PHYTOCHEMICAL AND ANTI-INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK. [BCH0087] ₦3,000 $(14)
24 EFFECT OF CELLGEVITY ON CATALASE ACTIVITY OF RAT MODEL OF PARKINSON DISEASE [BCH0086] ₦3,000 $(14)
25 Evaluation of Oxytocic Potential of Methanol Extracted sida acuta on Female Albino Rats [BCH0085] ₦3,000 $(14)
26 THE OXIDATIVE STRESS STATUS OF RATS FED ON OIL BEAN SEED MEAL [BCH0084] ₦3,000 $(14)
27 THE EFFECT OF WATER EXTRACT OF COLA NITIDA POD ON LIPOPROTEIN CONCENTRATIONS OF ALBINO WISTAR RATS [BCH0083] ₦3,000 $(14)
28 THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMA HDL CHOLESTEROL OF ALBINO RAT [BCH0082] ₦3,000 $(14)
29 THE EFFECT OF ETHANOL EXTRACT OF DESMODIUM VELUTINUM STEM ON SOME MARKER EMZYME IN LIVER OF ALBINO WISTAR RATS [BCH0081] ₦3,000 $(14)
30 THE ANTI-INFLAMMATORY ACTIVITY OF Crateva adansonii DICHLOROMETHANE FRACTION [BCH0080] ₦3,000 $(14)
31 THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST OF ALBINO WISTAR RATS FED WITH HIGH FAT FROM COW‘S BRAIN [BCH0079] ₦3,000 $(14)
32 PHYTOCHEMICAL AND ANTI-INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK [BCH0078] ₦3,000 $(14)
33 PHYTOCHEMICAL ANALYSIS AND THE ANTI-INFLAMMATORY ACTIVITIES OF METHANOL EXTRACT OF CRATEVA ADANSONII [BCH0077] ₦3,000 $(14)
34 PHYTOCHEMICAL ANALYSIS AND THE ANTI- INFLAMMATORY ACTIVITIES OF DICHLOROMETHANE FRACTION OF METHHANOL EXTRACT OF CRATEVA ADANSONII [BCH0076] ₦3,000 $(14)
35 ELEMENTAL ANALYSIS ON PTEROCARPUS MILDBREADII (OHA) SEED [BCH0075] ₦3,000 $(14)
36 EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0074] ₦3,000 $(14)
37 DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0073] ₦3,000 $(14)
38 CARDIO PROTECTIVE ACTIVITIES OF N-HEXANE EXTRACT OF DESMODIUM VELUTINUM STEM ON ALBINO WISTER RAT [BCH0072] ₦3,000 $(14)
39 ANTILIPIDEMIC EFFECT OF WATER (H20) EXTRACT OF DESMODIUM VELUTINUM LEAVES ON ALBINO WISTAR RATS [BCH0071] ₦3,000 $(14)
40 Evaluation of the Immunomodulatory Effect of Oral Administration of Methanol Extract of Gongronema Latifolium (Utazi) In Wistar Albino Rats. [BCH0070] ₦3,000 $(14)
41 Effects Of Crude And Citrullus Lanatus Seed Oil On Some Heamatological Indices (Pcv, Wbc, Rbc And Platelets) Of Wistar Albino Rats [BCH0069] ₦3,000 $(14)
42 Comparative Assessment Of Phytochemical Content And Antioxidant Potential Of Gongronema Latifolium (Utazi) And Ocimum Gratissimum (Scent Leaf) Leaves And Stem [BCH0068] ₦3,000 $(14)
43 EFFECT OF SWIMMING TRAINING ON COGNITIVE FUNCTION IN SCOPOLAMINE INDUCED DEMENTIA IN MICE. [BCH0067] ₦3,000 $(14)
44 Assessment of some micronutrient in sesamum indicum [BCH0066] ₦3,000 $(14)
45 TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA) [BCH0065] ₦3,000 $(14)
46 EFFECTS OF YOYO BITTERS AND SWEDISH BITTERS ON THE ARYLESTERASE ACTIVITY IN VERY LOW DENSITY LIPOPROTEIN OF MALE ALBINO RATS [BCH0064] ₦3,000 $(14)
47 COPARATIVE ANALYSIS OF MICROBIAL LOAD OF RIVERS IN OHAJI EGBEMA LOCAL GOVERNMENT [BCH0063] ₦3,000 $(14)
48 EFFECT OF DIETARY SUPPLEMENTATION OF EMILIA SONCHIFOLIA LEAVE ON GLOBULIN AND BILIRUBIN LEVEL ON WEANLING RAT [BCH0062] ₦3,000 $(14)
49 ANTIBACTERIAL ACTIVITY OF GONGRONEMA ON SOME SELECTED PATHOGENIC BECTERIA E.G BACTERIA FROM BREWERY YEAST [BCH0061] ₦3,000 $(14)
50 ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND IT'S SYNTHESIZED SILVER NANOPARTICLES [BCH0060] ₦3,000 $(14)
51 EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0059] ₦3,000 $(14)
52 DETERMINATION OF PH VALUE OF PURE WATER SACHET AND BORE HOLE WATER [BCH0058] ₦3,000 $(14)
53 THE EFFECTS OF DELAYS AND DISRUPTION ON THE COST OF BUILDING CONSTRUCTION PROJECTS IN NIGERIA [BCH0057] ₦3,000 $(14)
54 CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SABDARIFFA [BCH0056] ₦3,000 $(14)
55 PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS [BCH0055] ₦3,000 $(14)
56 SERUM CALCIUM LEVEL IN GERIATRIC MEN, COMPERATIVE STUDIES [BCH0054] ₦3,000 $(14)
57 DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0053] ₦3,000 $(14)
58 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE WHISTAR RATS. [BCH0052] ₦3,000 $(14)
59 PRODUCTION OF STARCH FROM CASSAVA (MAIHOT ESCULANTA) AND ITS CROSS LINKED DERIVATIVES [BCH0051] ₦3,000 $(14)
60 PRELIMINARY PHYTOCHEMICAL AND ANTIMICROBIAL SCREENING OF SEED AND COAT OF CITRUS SINENSIS [BCH0050] ₦3,000 $(14)
61 PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF SOURSOP FROM NSUKKA [BCH0049] ₦3,000 $(14)
62 MICROBIAL FOOD SPOILAGE DISORDERS (DISEASES) AND ITS CONTROL [BCH0048] ₦3,000 $(14)
63 A COMPARATIVE INVESTIGATION INTO THE LIPID PROFILE OF MORINGA OLEIFERA SEEDS AND LEAVES [BCH0047] ₦3,000 $(14)
64 ANALYSIS THE ALPHA-PROTEIN LEVEL IN HEPATITIS PATIENT AS AN AID IN ACCESSING THE DEGREE IN WHICH IT GENERATES TO HCC [BCH0046] ₦3,000 $(14)
65 ENUMERATION AND IDENTIFICATION OF BACTERIA ON USED HANDKERCHIEFS IN MALES [BCH0045] ₦3,000 $(14)
66 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE. [BCH0044] ₦3,000 $(14)
67 EFFECTS OF PROCESSING METHODS ON THE PHYSICOCHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0043] ₦3,000 $(14)
68 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF ALBINO MALE ND FEMALE WHISTAR RATS [BCH0042] ₦3,000 $(14)
69 PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF ALBINO MALE AND FEMALE WHISTAR RATS [BCH0041] ₦3,000 $(14)
70 AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE [BCH0040] ₦3,000 $(14)
71 CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SADARIFFA [BCH0039] ₦3,000 $(14)
72 THE EFFECT OF SODIUM CITRATE AND REDUCED GLUTATHIONE (GSH) ON ARGINASE FROM HUMAN FIBRIOD TISSUE [BCH0038] ₦3,000 $(14)
73 THE EFFECT OF THE ETHANOLIC EXTRACT OF ANCHOMANES DIFFORMIS (BLUME) ON LIVER FUNCTIONS OF ADULT WISTAR RATS [BCH0037] ₦3,000 $(14)
74 BIOREMEDIATION OF OIL-CONTAMINATED SOIL USING EMULSIFIER (LIQUID SOAP), NPK FERTILIZER AND MICROBIAL (BACILLUS SP) TREATMENT [BCH0036] ₦3,000 $(14)
75 PREVALENCE OF MALARIA PARASITE INFECTIONS AMONG SCHOOL AGED CHILDREN IN RURAL AREAS [BCH0035] ₦3,000 $(14)
76 THE EFFECT OF PROCESSING ON THE NUTRITIONAL VALUE OF FINGER MILLET (ELEUSINE CORACANA) SEED [BCH0034] ₦3,000 $(14)
77 DETERMINATION OF ALKALI CONTENT IN SOME AGRICULTURAL WASTE PRODUCT SUCH AS COCOA POD HUSK, PLANTAIN PEEL AND PALM FRUIT BUNCH [BCH0033] ₦3,000 $(14)
78 A PROJECT RESEARCH INTO SERUM CALCIUM LEVEL IN GERIATRIC MEN, COMPARATIVE STUDIES [BCH0032] ₦3,000 $(14)
79 EFFECTS OF ALCOHOL ON SOME BIOCHEMICAL PARAMETERS OF ALCOHOLICS [BCH0031] ₦3,000 $(14)
80 ELUCIDATION OF SOME IMMUNOLOGICAL AND BIOCHEMICAL NATURE OF THE LEAVES OF SENNA MIMOSOIDES [BCH0030] ₦3,000 $(14)
81 LEVELS OF POLYCYCLIC AROMATIC HYDROCARBON IN FRESH WATER FISH DRIED UNDER DIFFERENT DRYING REGIMES [BCH0029] ₦3,000 $(14)
82 THE EFFECT OF CONTACT TIME, ADSORBENT DOSE,INITIALION CONCENTRATION AND PH ON THE ADSORPTION CAPACITY OF EDTA [BCH0028] ₦3,000 $(14)
83 BIOSORPTIVE POTENTIALS OF UNMODIFIES, CHEMICALLY MODIFIED AND CARBONIZED SAWDUST FROM SOME WOODY [BCH0027] ₦3,000 $(14)
84 MICROBIOLOGICAL STUDY OF NTAMIRI ALONG UMUAGWO AXIS OF THE STREAM [BCH0026] ₦3,000 $(14)
85 THE BODY MASS INDEX AND PERCENT BODY FAT OF YOUNG MALE ADOLESCENTS AS A PREDICTOR OF ADULT OBESITY [BCH0025] ₦3,000 $(14)
86 EVALUATION OF THE CHEMICAL COMPONENT OF DOGOYARO LIQUID (AZADIRACHTA INDICA) FOR ANTI-MALARIA [BCH0024] ₦3,000 $(14)
87 DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0023] ₦3,000 $(14)
88 EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG) [BCH0022] ₦3,000 $(14)
89 PHYTOCHEMICAL AND ANTI INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK [BCH0021] ₦3,000 $(14)
90 PHYTOCHEMICAL AND ANTI-INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK [BCH0020] ₦3,000 $(14)
91 CHEMICAL AND MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SABDARIFFA [BCH0019] ₦3,000 $(14)
92 THE PHYTOCHEMICAL AND PROXIMATE ANALYSIS OF BURANTASHI STEM ON ERECTILE DYSFUNCTION [BCH0018] ₦3,000 $(14)
93 PHYTOCHEMICAL ANALYSIS AND THE ANTI-INFLAMMATORY ACTIVITIES OF DICHLOROMETHANE FRACTION OF METHHANOL EXTRACT OF CRATEVA ADANSONII [BCH0017] ₦3,000 $(14)
94 EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0016] ₦3,000 $(14)
95 TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA) [BCH0015] ₦3,000 $(14)
96 ANTILIPIDEMIC EFFECT OF WATER (H20) EXTRACT OF DESMODIUM VELUTINUM LEAVES ON ALBINO WISTAR RATS [BCH0014] ₦3,000 $(14)
97 CARDIO PROTECTIVE ACTIVITIES OF N-HEXANE EXTRACT OF DESMODIUM VELUTINUM STEM ON ALBINO WISTER RAT [BCH0013] ₦3,000 $(14)
98 DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0012] ₦3,000 $(14)
99 THE EFFECT OF ETHANOL EXTRACT OF DESMODIUM VELUTINUM STEM ON SOME MARKER EMZYME IN LIVER OF ALBINO WISTAR RATS [BCH0011] ₦3,000 $(14)
100 THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST [BCH0010] ₦3,000 $(14)
101 THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMA HDL CHOLESTEROL OF ALBINO RAT [BCH0009] ₦3,000 $(14)
102 THE EFFECT OF WATER EXTRACT OF COLA NITIDA POD ON LIPOPROTEIN CONCENTRATIONS OF ALBINO WISTAR RATS [BCH0008] ₦3,000 $(14)
103 THE USE OF BITTER LEAF (VERNONIA AMYGDALINA) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER [BCH0007] ₦3,000 $(14)
104 THE OXIDATIVE STRESS STATUS OF RATS FED ON OIL BEAN SEED MEAL [BCH0006] ₦3,000 $(14)
105 DETERMINATION OF PH VALUE OF PURE WATER SACHET AND BORE HOLE WATER [BCH0005] ₦3,000 $(14)
106 THE EFFECTS OF DELAYS AND DISRUPTION ON THE COST OF BUILDING CONSTRUCTION PROJECTS IN NIGERIA [BCH0004] ₦3,000 $(14)
107 PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS [BCH0003] ₦5,000 $(29)
108 EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG) [BCH0002] ₦5,000 $(29)
109 CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF Hibiscus sabdariffa [BCH0001] ₦5,000 $(29)