| S No
| Click on a Topic, to preview abstract
| Price
|
| 1 |
ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND IT'S SYNTHESIZED SILVER NANOPARTICLES [BCH0060] |
₦3,000 $(14) |
| 2 |
EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0059] |
₦3,000 $(14) |
| 3 |
DETERMINATION OF PH VALUE OF PURE WATER SACHET AND BORE HOLE WATER [BCH0058] |
₦3,000 $(14) |
| 4 |
THE EFFECTS OF DELAYS AND DISRUPTION ON THE COST OF BUILDING CONSTRUCTION PROJECTS IN NIGERIA [BCH0057] |
₦3,000 $(14) |
| 5 |
CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SABDARIFFA [BCH0056] |
₦3,000 $(14) |
| 6 |
PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS [BCH0055] |
₦3,000 $(14) |
| 7 |
SERUM CALCIUM LEVEL IN GERIATRIC MEN, COMPERATIVE STUDIES [BCH0054] |
₦3,000 $(14) |
| 8 |
DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0053] |
₦3,000 $(14) |
| 9 |
PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE WHISTAR RATS. [BCH0052] |
₦3,000 $(14) |
| 10 |
PRODUCTION OF STARCH FROM CASSAVA (MAIHOT ESCULANTA) AND ITS CROSS LINKED DERIVATIVES [BCH0051] |
₦3,000 $(14) |
| 11 |
PRELIMINARY PHYTOCHEMICAL AND ANTIMICROBIAL SCREENING OF SEED AND COAT OF CITRUS SINENSIS [BCH0050] |
₦3,000 $(14) |
| 12 |
PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF SOURSOP FROM NSUKKA [BCH0049] |
₦3,000 $(14) |
| 13 |
MICROBIAL FOOD SPOILAGE DISORDERS (DISEASES) AND ITS CONTROL [BCH0048] |
₦3,000 $(14) |
| 14 |
A COMPARATIVE INVESTIGATION INTO THE LIPID PROFILE OF MORINGA OLEIFERA SEEDS AND LEAVES [BCH0047] |
₦3,000 $(14) |
| 15 |
ANALYSIS THE ALPHA-PROTEIN LEVEL IN HEPATITIS PATIENT AS AN AID IN ACCESSING THE DEGREE IN WHICH IT GENERATES TO HCC [BCH0046] |
₦3,000 $(14) |
| 16 |
ENUMERATION AND IDENTIFICATION OF BACTERIA ON USED HANDKERCHIEFS IN MALES [BCH0045] |
₦3,000 $(14) |
| 17 |
PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF AIBINO MALE AND FEMALE. [BCH0044] |
₦3,000 $(14) |
| 18 |
EFFECTS OF PROCESSING METHODS ON THE PHYSICOCHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0043] |
₦3,000 $(14) |
| 19 |
PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF ALBINO MALE ND FEMALE WHISTAR RATS [BCH0042] |
₦3,000 $(14) |
| 20 |
PRELIMINARY INVESTIGATION ON EFFECTS OF BURANTASHI EXTRACT ON LIVER ENZYMES OF ALBINO MALE AND FEMALE WHISTAR RATS [BCH0041] |
₦3,000 $(14) |
| 21 |
AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE [BCH0040] |
₦3,000 $(14) |
| 22 |
CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SADARIFFA [BCH0039] |
₦3,000 $(14) |
| 23 |
THE EFFECT OF SODIUM CITRATE AND REDUCED GLUTATHIONE (GSH) ON ARGINASE FROM HUMAN FIBRIOD TISSUE [BCH0038] |
₦3,000 $(14) |
| 24 |
THE EFFECT OF THE ETHANOLIC EXTRACT OF ANCHOMANES DIFFORMIS (BLUME) ON LIVER FUNCTIONS OF ADULT WISTAR RATS [BCH0037] |
₦3,000 $(14) |
| 25 |
BIOREMEDIATION OF OIL-CONTAMINATED SOIL USING EMULSIFIER (LIQUID SOAP), NPK FERTILIZER AND MICROBIAL (BACILLUS SP) TREATMENT [BCH0036] |
₦3,000 $(14) |
| 26 |
PREVALENCE OF MALARIA PARASITE INFECTIONS AMONG SCHOOL AGED CHILDREN IN RURAL AREAS [BCH0035] |
₦3,000 $(14) |
| 27 |
THE EFFECT OF PROCESSING ON THE NUTRITIONAL VALUE OF FINGER MILLET (ELEUSINE CORACANA) SEED [BCH0034] |
₦3,000 $(14) |
| 28 |
DETERMINATION OF ALKALI CONTENT IN SOME AGRICULTURAL WASTE PRODUCT SUCH AS COCOA POD HUSK, PLANTAIN PEEL AND PALM FRUIT BUNCH [BCH0033] |
₦3,000 $(14) |
| 29 |
A PROJECT RESEARCH INTO SERUM CALCIUM LEVEL IN GERIATRIC MEN, COMPARATIVE STUDIES [BCH0032] |
₦3,000 $(14) |
| 30 |
EFFECTS OF ALCOHOL ON SOME BIOCHEMICAL PARAMETERS OF ALCOHOLICS [BCH0031] |
₦3,000 $(14) |
| 31 |
ELUCIDATION OF SOME IMMUNOLOGICAL AND BIOCHEMICAL NATURE OF THE LEAVES OF SENNA MIMOSOIDES [BCH0030] |
₦3,000 $(14) |
| 32 |
LEVELS OF POLYCYCLIC AROMATIC HYDROCARBON IN FRESH WATER FISH DRIED UNDER DIFFERENT DRYING REGIMES [BCH0029] |
₦3,000 $(14) |
| 33 |
THE EFFECT OF CONTACT TIME, ADSORBENT DOSE,INITIALION CONCENTRATION AND PH ON THE ADSORPTION CAPACITY OF EDTA [BCH0028] |
₦3,000 $(14) |
| 34 |
BIOSORPTIVE POTENTIALS OF UNMODIFIES, CHEMICALLY MODIFIED AND CARBONIZED SAWDUST FROM SOME WOODY [BCH0027] |
₦3,000 $(14) |
| 35 |
MICROBIOLOGICAL STUDY OF NTAMIRI ALONG UMUAGWO AXIS OF THE STREAM [BCH0026] |
₦3,000 $(14) |
| 36 |
THE BODY MASS INDEX AND PERCENT BODY FAT OF YOUNG MALE ADOLESCENTS AS A PREDICTOR OF ADULT OBESITY [BCH0025] |
₦3,000 $(14) |
| 37 |
EVALUATION OF THE CHEMICAL COMPONENT OF DOGOYARO LIQUID (AZADIRACHTA INDICA) FOR ANTI-MALARIA [BCH0024] |
₦3,000 $(14) |
| 38 |
DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0023] |
₦3,000 $(14) |
| 39 |
EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG) [BCH0022] |
₦3,000 $(14) |
| 40 |
PHYTOCHEMICAL AND ANTI INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK [BCH0021] |
₦3,000 $(14) |
| 41 |
PHYTOCHEMICAL AND ANTI-INFLAMMATORY PROPERTIES OF METHANOL EXTRACT OF CRATEVA ADANSONII STEM BARK [BCH0020] |
₦3,000 $(14) |
| 42 |
CHEMICAL AND MINERAL COMPOSITIONS OF WATER EXTRACTS OF HIBISCUS SABDARIFFA [BCH0019] |
₦3,000 $(14) |
| 43 |
THE PHYTOCHEMICAL AND PROXIMATE ANALYSIS OF BURANTASHI STEM ON ERECTILE DYSFUNCTION [BCH0018] |
₦3,000 $(14) |
| 44 |
PHYTOCHEMICAL ANALYSIS AND THE ANTI-INFLAMMATORY ACTIVITIES OF DICHLOROMETHANE FRACTION OF METHHANOL EXTRACT OF CRATEVA ADANSONII [BCH0017] |
₦3,000 $(14) |
| 45 |
EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM [BCH0016] |
₦3,000 $(14) |
| 46 |
TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA) [BCH0015] |
₦3,000 $(14) |
| 47 |
ANTILIPIDEMIC EFFECT OF WATER (H20) EXTRACT OF DESMODIUM VELUTINUM LEAVES ON ALBINO WISTAR RATS [BCH0014] |
₦3,000 $(14) |
| 48 |
CARDIO PROTECTIVE ACTIVITIES OF N-HEXANE EXTRACT OF DESMODIUM VELUTINUM STEM ON ALBINO WISTER RAT [BCH0013] |
₦3,000 $(14) |
| 49 |
DETERMINATION OF ACTIVE SWEET COMPONENTS OF COMMON ARTIFICIAL SWEETENERS THAT ARE USED AS REPLACEMENT FOR SUGAR [BCH0012] |
₦3,000 $(14) |
| 50 |
THE EFFECT OF ETHANOL EXTRACT OF DESMODIUM VELUTINUM STEM ON SOME MARKER EMZYME IN LIVER OF ALBINO WISTAR RATS [BCH0011] |
₦3,000 $(14) |
| 51 |
THE EFFECT OF N-HEXANE EXTRACT OF KOLA NITIDA BARK ON LIVER FUNCTION TEST [BCH0010] |
₦3,000 $(14) |
| 52 |
THE EFFECT OF PTEROCARPUS MILDBREADII SEED ON PLASMA HDL CHOLESTEROL OF ALBINO RAT [BCH0009] |
₦3,000 $(14) |
| 53 |
THE EFFECT OF WATER EXTRACT OF COLA NITIDA POD ON LIPOPROTEIN CONCENTRATIONS OF ALBINO WISTAR RATS [BCH0008] |
₦3,000 $(14) |
| 54 |
THE USE OF BITTER LEAF (VERNONIA AMYGDALINA) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER [BCH0007] |
₦3,000 $(14) |
| 55 |
THE OXIDATIVE STRESS STATUS OF RATS FED ON OIL BEAN SEED MEAL [BCH0006] |
₦3,000 $(14) |
| 56 |
DETERMINATION OF PH VALUE OF PURE WATER SACHET AND BORE HOLE WATER [BCH0005] |
₦3,000 $(14) |
| 57 |
THE EFFECTS OF DELAYS AND DISRUPTION
ON THE COST OF BUILDING CONSTRUCTION PROJECTS IN NIGERIA
[BCH0004] |
₦3,000 $(14) |
| 58 |
PHYTOCHEMICAL ANALYSIS OF SELECTED TOMATO PRODUCTS [BCH0003] |
₦5,000 $(29) |
| 59 |
EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG) [BCH0002] |
₦5,000 $(29) |
| 60 |
CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF Hibiscus sabdariffa [BCH0001] |
₦5,000 $(29) |
