ANTIBIOTIC SENSITIVITY TESTING ON EGGS FROM LAYERS TREATED WITH ANTIBIOTIC

  • Type: Project
  • Department: Microbiology
  • Project ID: MCB0239
  • Access Fee: ₦5,000 ($14)
  • Pages: 77 Pages
  • Format: Microsoft Word
  • Views: 613
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853


ANTIBIOTIC SENSITIVITY TESTING ON EGGS FROM LAYERS TREATED WITH ANTIBIOTIC


 


A RESEARCH PROJECT


 


ABSTRACT


Antibiotic sensitivity testing is the susceptibility of bacteria to antibiotics, it is carried out to determine which antibiotic will be most successful in treating a bacterial infections. The total mean colony count of the bacterial isolates in the two set of egg sample  carried out showed the mean total bacterial count as 0.33x102 – 3.6 x 102 cfu/ml. While the antibiotics sensitivity testing of bacterial isolate isolated from two set of egg sample on four types of antibiotics showed the inhibition zone as follows Norfloxacin (≤ 13mm - ≥ 18mm) Gentamycin (≤ 17mm - ≥ 18mm); Rifampin (≤ 13mm - ≥ 18mm); Levofloxacin (≤ 18mm - ≥ 19mm).


 


 


 


 


 


 


 


 


 


TABLE OF CONTENTS


CONTENTS                                                                           PAGE


Title page    --       --       --       --       --       --       --       --       i


Certification                   --       --       --       --       --       --       --       ii


Dedication  --       --       --       --       --       --       --       --       iii


Acknowledgement --      --       --       --       --       --       --       iv


Abstract      --       --       --       --       --       --       --       --       v


List of tables  --    --       --       --       --       --       --       --       vi


Table of Contents --       --       --       --       --       --       --       vii-ix


CHAPTER ONE


1.0     Introduction --      --       --       --       --       --       --       1


1.1     Background and Statement of the Problem          --       --


1.2     Objective of the Study  --        --       --       --       --       --


1.3     Scope and Limitation of the Study   --       --       --


CHAPTER TWO


2.0     Literature Review --       --       --       --       --       --


2.1     Poultry       --       --       --       --       --       --       --


2.2     Uses of Poultry    --       --       --       --       --       --


2.3     Nutrition Value of Poultry      --       --       --       --


2.4     Poultry Practices  --       --       --       --       --       --


2.4.1  Intensive Poultry Farming       --       --       --       --


2.4.2  Free-range Poultry Farming    --       --       --       --


2.5     Poultry Farming in Akwa Ibom State                  --       --


2.6     Antimicrobials     --       --       --       --       --       --


2.7     Antimicrobials Use in the Poultry Industry                   --


2.7.1  Growth and Performance Enhancement     --       --


2.7.2  Control of Infections and Disease     --       --       --


2.8     Microflora of Eggs                  --       --       --       --       --


2.9     Regulation of Antimicrobial Use


in Poultry Production    --       --       --       --       --


2.10   Effect of Antimicrobial Use in Poultry       --       --


2.10.1           Emergence of Antibiotic


Resistance Bacteria Strains     --       --       --       --      


2.10.2           Transmission of Disease       --       --       --       --


CHAPTER THREE


3.0     Materials and Methods  --       --       --       --       --


3.1     Sample Collection --      --       --       --       --       --


3.2     Sterilization of Materials --      --       --       --       --


3.3     Media Preparation --      --       --       --       --       --


3.4     Isolation and Enumeration of Bacterial Isolates   --


3.5     Characterization and identification


of Bacterial Isolates       --       --       --       --       --


3.6     Gram Staining               --       --       --       --       --


3.7     Biochemical Testing       --       --       --       --       --


3.7.1  Catalase test                  --       --       --       --       --       --


3.7.2   Oxidase test                  --       --       --       --       --       --


3.7.3   Urease test          --       --       --       --       --       --


3.7.4   Starch test           --       --       --       --       --       --


3.7.5   Sugar fermentation       --       --       --       --       --


3.8      Antibiogram       --       --       --       --       --       --


3.8.1   Preparation of antibiotic disc --       --       --       --      


3.8.2   Antibiotic sensitivity testing  --       --       --       --      


CHAPTER FOUR


4.0     Result and Discussion   --       --       --       --       --


4.1     Result                   --       --       --       --       --       --       --


4.2     Discussion  --       --       --       --       --       --       --


CHAPTER FIVE


5.0    Summary and Conclusion                 --       --       --       --      


5.1    Summary    --       --       --       --       --       --       --


5.2    Conclusion  --       --       --       --       --       --       --


         References   --       --       --       --       --       --       --


ANTIBIOTIC SENSITIVITY TESTING ON EGGS FROM LAYERS TREATED WITH ANTIBIOTIC
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Microbiology
  • Project ID: MCB0239
  • Access Fee: ₦5,000 ($14)
  • Pages: 77 Pages
  • Format: Microsoft Word
  • Views: 613

500
Leave a comment...

    Related Works

    ABSTRACT Back ground: Staphylococcus aureus is a gram positive bacteria that exists on the skin as nonnal flora. It is classified as Methicillin-resistant Staphylococcus aureus (MRSA) and Methicillin-sensitive Staphylococcus aureus (MSSA), where MRSA is resistant to beta-lactam antibiotics. MRSA has become a predominant pathogen in the health care... Continue Reading
    ABSTRACT  Introduction: It has been reported that the main factors behind the emergence of drug resistance is the use and misuse of antimicrobial drugs during the past few decades, but there is also the aspect of epidemic spread of drug-resistant bacteria as a factor. This has caused a major concern with serious implications in human and animal... Continue Reading
    Abstract The indiscriminate use of antibiotics has become a global problem with implications for effective therapy of infections and dose resistance. The objective of this study is to determine the profile of antibiotic use at the health centre of Delta State University, Abraka. This study was a retrospective study of 592 patient prescriptions... Continue Reading
    ABSTRACT This work was done to determine the antibiotic susceptibility of Staphylococcus aureus among cattle in Owerri, Imo State. A total of twenty four (24) samples were collected which were cultured on appropriate bacteriological media. The Staphylococcus aureus isolates were identified by standard biochemical tests. Antibiotic susceptibility... Continue Reading
    ABSTRACT        This work was done to determine the antibiotic susceptibility of Staphylococcus aureus among cattle in Owerri, Imo State. A total of twenty four (24) samples were collected which were cultured on appropriate bacteriological media. The Staphylococcus aureus isolates were identified by standard biochemical tests. Antibiotic... Continue Reading
    Abstract The study was carried out to determine the effects of Moringa oleifera leaf powder additive on the growth of layers, egg production and nutritive value of eggs. Specifically, the study sought to determine among others the effects of Moringa oleifera leaf powder fortified feeds and control feed on the growth of layers, effects of different... Continue Reading
    ABSTRACT Urine Sample  from pregnant  women were analysed for bacteriuria. The result of irinalysis reveals the appearance –yellow and Cloudy, pH 6.0, protein-ve, Glucose-ve,Blood-ve, Urobilinogen. Normal, Ketone-ve, Nitrate tve, Bilirubin-ve, Ascobic acid –ve in some of the samples. The result  of urine microscopy reveal pus cells. ... Continue Reading
    ABSTRACT Urine Sample from pregnant women were analysed for bacteriuria. The result of irinalysis reveals the appearance –yellow and Cloudy, pH 6.0, protein-ve, Glucose-ve,Blood-ve, Urobilinogen. Normal, Ketone-ve, Nitrate tve, Bilirubin-ve,... Continue Reading
    ABSTRACT The study involved the isolation of (2) isolates titled RMN1, RMN2, belonging to the Genus Serratia from ( 2) soil samples collected from the following two strategic locations in university of Abuja, permanent site: Termite hill besides Girls hostel dump ground and from Faculty of Agricultural Science farm land. The isolates were... Continue Reading
    ABSTRACT The study involved the isolation of (2) isolates titled RMN1, RMN2,  belonging to the Genus Serratia  from ( 2) soil samples collected from the following two strategic locations in university of Abuja, permanent site: Termite hill besides Girls hostel dump ground and from Faculty of Agricultural Science farm land. The isolates were... Continue Reading
    Call Us Get this work