Hypolipidemic and Antioxidant Capacity of Methanol Leaf Extract of Kigelia Africana in Alloxan Induced Diabetic Albino Rats

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  • Department: Bio-Chemistry
  • Project ID: BCH0185
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ABSTRACT

Diabetic mellitus is a metabolic disorder resulting from a defect in insulin secretion , insulin action or both . The deficiency of insulin leads to chronic hyperglycemia with disturbances of carbohydrate , fats  and protein metabolism. Kigelia Africana is a sausage tree known to have medicinal values. The aim of this work is to evaluate the hypolipidemic and antioxidant capacity of the plant , methanol leaf extract of kigelia Africana which was used for the study. The leaves were ground into a powdered form , weighed  and soaked with 500ml of methanol for 72hours. It was filtered and the filtrate was concentrated using rotary evaporator at 30 degrees centigrade. Alloxan was induced into 15 male wister albino rats and 5 male wister albino rats were used for the normal control group. They were grouped into four groups : group 1 which was the normal contol group , group 2 was the diabetic rats not treated  , group 3 the diabetic rats treated with the standard drug (Glibenclamide) , group 4 diabetic rats treated with 500mg/kg body weight of the extract of kigelia Africana orally for 14 days. The rats were bled and their blood sample were collected and assayed for the biochemical parameters. The result showed that there was a significant decrease (p

Hypolipidemic and Antioxidant Capacity of Methanol Leaf Extract of Kigelia Africana in Alloxan Induced Diabetic Albino Rats
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

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  • Type: Project
  • Department: Bio-Chemistry
  • Project ID: BCH0185
  • Access Fee: ₦5,000 ($14)
  • Pages: 56 Pages
  • Format: Microsoft Word
  • Views: 197

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