Science Lab Technology Project Topics with Materials:

ABSTRACT     A study was carried to ascertain the potency of some techniques used in diagnosis of Human Immunodeficiency virus (HIV).  Two hundred and five samples (203) were collected from the patients from the university of Nigerian teaching hospital and was analysed using Elisa kit, which has the ability to detect antibodies and antigens in... Continue Reading
  • Type:Project
  • ID:SLT0082
  • Pages:50
  • Chapters:5
  • Methodology:Simple Percentage
  • Reference:YES
ABSTRACT     The purpose of carrying out this research was to investigate on the causes of students poor attitude towards the study of secretarial studies in tertiary institutions in Enugu state. In order to obtain the requires data, the researcher use some selected tertiary institutions in Enugu State with a total population of 610... Continue Reading
  • Type:Project
  • ID:SLT0081
  • Pages:65
  • Chapters:5
ABSTRACT Mosquito repellents are substances that can be used to repel mosquitoes which are a vector that transmits malaria. A typical example of a mosquito repellent is mosquito coil which drives away mosquito when it is ignited. The smoke that is emitted from burning a mosquito coil contains... Continue Reading
  • Type:Project
  • ID:SLT0080
  • Pages:38
  • Chapters:3
  • Methodology:Scientific
  • Reference:YES
ABSTRACT Preparation of Local Soap involves the se of wood ash from the flowering plant of Daniello, Oliveri (Agba) Isoberllima doka (Achi), Parkia Clappertonwna (Ugba) and Eleasis guineensis (Nkwu) as the source for the caustic alkali were compared for performance.  The woody tissue of the local trees were burnt at the temperature of 250 \'... Continue Reading
  • Type:Project
  • ID:SLT0079
  • Pages:50
  • Chapters:5
  • Methodology:Scientific
  • Reference:YES
ABSTRACT Determination of Microbiological safety of Ileogu Stream at Government Residential Area (GRA), Enugu was conducted.  Ten samples of the water from various parts were examined for total viable count for the presence of both paikogenic organisms and organisms of indicating organic matter pollution.  Also the same ten samples were used to... Continue Reading
  • Type:Project
  • ID:SLT0078
  • Pages:50
  • Chapters:5
ABSTRACT  This study was carried out principally for the formulation of artist paint using available raw materials. Paint simplified is a material which may be applied to surfaces in relatively thin layers and which changes to a solid and may occur by evaporation of solvents, by chemical reaction or by combination of the two. Artist paint is the... Continue Reading
  • Type:Project
  • ID:SLT0077
  • Pages:60
  • Chapters:5
  • Methodology:Scientific
  • Reference:YES
ABSTRACT The aim of this project is to designed and fabricate a machine that will automatically and simultaneously seal and cut sheets of polyphone into a required from. The machine is designed to compete to some extent with international standard. The project is also necessary because it is a test of practical knowledge of student. It also help... Continue Reading
  • Type:Project
  • ID:SLT0076
  • Pages:26
  • Chapters:4
  • Methodology:Nill
  • Reference:YES
ABSTRACT This work is aimed at the production of laundry starch, using locally sourced raw material (cassava tuber), by extraction of the starch granules from the tubers, 80kg of the harvested fresh cassava tubers were peeled and washed twice to remove dirt and earth. The peeled cassava tubers were re-weighed. 75kg of the peeled tubers was grated... Continue Reading
  • Type:Project
  • ID:SLT0075
  • Pages:50
  • Chapters:5
ABSTRACT The prevalence of streptococcus pneumonia in pneumonia patients using university of Nigeria Teaching Hospital (UNTH) Enugu as a case study was carried out based on the fact of the pneumonia is one of the commonest afflictions of the aged people and children worldwide. A total of 50 samples were collected. 12 (24%) of the sample were from... Continue Reading
  • Type:Project
  • ID:SLT0074
  • Pages:50
  • Chapters:5
CHAPTER ONE INTRODUCTION Background to the Study Millions of people living in Nigeria are cut off from the mainstream of economic and social development due to heavy burden of diseases. Among these diseases is glaucoma which is the result of too much pressure in the eye. It is usually believed to begin after the age of 40 (forty) years and is a... Continue Reading
  • Type:Project
  • ID:SLT0073
  • Pages:57
  • Chapters:5
  • Methodology:Statistical Analysis
  • Reference:YES
ABSTRACT A method to measure the real time temperature distribution along an interferometer path based on the propagation of acoustic waves is presented. It exploits the high sensitivity of the speed of sound in air to the air temperature. In particular, it takes advantage of a special set-up where the generation of the acoustic waves is... Continue Reading
  • Type:Project
  • ID:SLT0072
  • Pages:50
  • Chapters:5
CHAPTER ONE INTRODUCTION 1.1       Background of the Study Growth is the irreversible increase in volume (size) number of part, length and weight of an organism (Umeh, 2004). Growth can be defined as a process by which a plant increase in the number and size of leaves and stems (Rayburn, 1993). Growth is also defined as an irreversible change... Continue Reading
  • Type:Project
  • ID:SLT0071
  • Pages:50
  • Chapters:5
CHAPTER ONE INTRODUCTION           Poultry are collection of birds raised commercially or domestically for meat, egg and feathers.  Chickens, ducks turkeys and geese are of primary importance while guinea fowl and squabs (pigeons) are chiefly of local interest.  These birds are source of income and food to the rarer.  In the past... Continue Reading
  • Type:Project
  • ID:SLT0070
  • Pages:50
  • Chapters:6
CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of the Study Proteins are essential nutrients for the human body (Hermann, 2002). They are one of the building block of the body tissue, and also serve as a fuel source. As a fuel, protein contain 4kcal (17kj) per gram, just like carbohydrates and unlike lipids, which contain 9kcal (37kj) per gram. The... Continue Reading
  • Type:Project
  • ID:SLT0069
  • Pages:50
  • Chapters:5
CHAPTER ONE INTRODUCTION 1.1 Background of the Study Growth is the irreversible increase in volume (size) number of part, length and weight of an organism (Umeh, 2004). Growth can be defined as a process by which a plant increase in the number and size of leaves and stems (Rayburn, 1993). Growth is also defined as an irreversible change in the... Continue Reading
  • Type:Project
  • ID:SLT0068
  • Pages:50
  • Chapters:5
ABSTRACT Isolation and identification of bacteria associated with dental caries (Tooth ache) and bleeding gum and the effect of some tooth pastes (Macleans) was evaluated using a mouth swap collected from a patient at dental school Trans Ekulu Enugu, and three tooth pastes collected from Ogbete main market Enugu. The three tooth pastes are close... Continue Reading
  • Type:Project
  • ID:SLT0067
  • Pages:50
  • Chapters:5
ABSTRACT The seeds of pawpaw and orange are generally discarded. However, in order to make a more efficient use of pawpaw and orange, it is worth investigating the use of the seeds as a source of oil. In this work oil was extracted from the seeds of both pawpaw and orange. The specific gravity, iodine value, acid value, peroxide value,... Continue Reading
  • Type:Project
  • ID:SLT0066
  • Pages:50
  • Chapters:5
ABSTRACT The prevalence of viral hepatitis B among patients in National Orthopedic Hospital Enugu was studied. The samples comprised that of men , woman and children 200 in numbers, all patient of orthopedic Hospital Enugu. Laboratory investigation done were this HBs  tested which 110 patient out of the 200 patients tested positive,  and liver... Continue Reading
  • Type:Project
  • ID:SLT0065
  • Pages:58
  • Chapters:5
  • Methodology:Scientific
  • Reference:YES
ABSTRACT This project is aimed at producing a solar charger controller which help to improve the steady power supply in department of science laboratory technology IMT Enugu the smart charge controller is designed, so that the battery does not get over charged thereby ensuring no reduction of durability of the battery. This kind of system requires... Continue Reading
  • Type:Project
  • ID:SLT0064
  • Pages:50
  • Chapters:5
  • Methodology:nil
  • Reference:YES
ABSTRACT This project was carried out using ten grams of Soybeans seeds that was purchased from a local market in Enugu metropolis. The oil were extracted using solvent extraction method. Two different solvents were used in the extraction namely: Ethane and N-hexane to compare their yield, physical and chemical properties. The extraction was... Continue Reading
  • Type:Project
  • ID:SLT0063
  • Pages:50
  • Chapters:5
ABSTRACT The percentage phytochemical composition of the leaves of pawpaw, bitter kola, tetrapleura, neem and ginger was investigated using the methods of the association of analytical chemists, harbone and the Alkaline picrate method. The saponin content of papaw, though not significantly different from bitter kola, was the highest among other... Continue Reading
  • Type:Project
  • ID:SLT0062
  • Pages:50
  • Chapters:5
ABSTRACT  The bacteriological examination of bottled and sachet water in Enugu metropolis, a case study of Aqua Rapha in 9th mile, Enugu was carried out to determine the bacterial load in the water samples and organisms that contaminates the water. The water samples were spring water, well water and surface tank reservoir of rain water from... Continue Reading
  • Type:Project
  • ID:SLT0061
  • Pages:50
  • Chapters:5
ABSTRACT The collection, identification and preservation of medical plants native in Enugu state were carried out between June and July 2005. Identification of local herbs as used in traditional medicine, was carried out through consultation with practitioners. These include the herbalist and aged natives. The specimen or plant sample were... Continue Reading
  • Type:Project
  • ID:SLT0060
  • Pages:50
  • Chapters:5
ABSTRACT This work shows how to identify the various microorganisms in palm wine and how to isolate the pathogenic organisms in palm wine viz ‘NKWUENU’, ‘ITI’, and ‘IKOT’. The attributes were identification of bacteria and yeast. All showed the spoilage rate between the erect-stem and fallen stem palm wine as shown in table 4.4 and... Continue Reading
  • Type:Project
  • ID:SLT0059
  • Pages:50
  • Chapters:5
CHAPTER ONE 1.0       INTRODUCTION Custard is a fine textured powdery food product made from corn starch. The corn starch used for the preparation of custard is basically a dense, powdery flour obtained from the endosperm protein of corn kernel (Duke, 1981). Custard is primarily consumed either as a breakfast cereal based food or wearing... Continue Reading
  • Type:Project
  • ID:SLT0058
  • Pages:50
  • Chapters:5
  • Methodology:Statistical Analysis
  • Reference:YES