The Impact On Branding to Firms Competitive Advantage. A Case Study of Kuguru Food Products.


For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

ABSTRACT. This research is done to investigate the impact that the brand has on the performance of an organization, by such analysis the management of an organization will really be forced to try and check whether their brand is performing better than the competitors. The research is divided into five chapters and this proposal has three chapters thus, the introduction and background of the study, chapter two with the literature review and some of the literature discussion as presented by the researcher. The last chapter of this research proposal has the research methodology which entails how the data is going to be collected, presented and analyzed thereafter paving the way to chapters four and five.

The Impact On Branding to Firms Competitive Advantage. A Case Study of Kuguru Food Products.
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This

500
Leave a comment...

    Related Works

    ABSTRACT. This research is done to investigate the impact that the brand has on the performance of an organization, by such analysis the management of an organization will really be forced to try and check whether their brand is performing better than the competitors. The research is divided into five chapters and this proposal has three chapters... Continue Reading
    ABSTRACT The Telecommunications industry in Kenya is full of competition. The companies currently present include Safaricom Kenya Limited, Airtel Networks Kenya Limited, Telkom Kenya Limited (Orange), Essar Telcom Kenya (YU) and lately, Equity Bank Limited with the Equitel money. This study sought to evaluate the determinants of competitive... Continue Reading
    ABSTRACT The study intended to find out the effect of product innovation and competitive advantage in manufacturing firms in Nairobi County. The study sought to do this through: -establishing the effect  of  number   of products  redesigned   on  the  manufacturing  firms’ competitiveness in Nairobi   County,   to   establish ... Continue Reading
    ABSTRACT The study intended to find out the effect of product innovation and competitive advantage in manufacturing firms in Nairobi County. The study sought to do this through: -establishing the effect  of  number   of products  redesigned   on  the  manufacturing  firms’ competitiveness in Nairobi   County,   to   establish ... Continue Reading
    TABLE OF CONTENT CHAPTER ONE: INTRODUCTION 1.1 Background of the study……………………………………………………………….. 1.2 Statement of the... Continue Reading
    ABSTRACT This study was carried out to determine the effect of supply chain management practices on competitive advantage and organizational performance Uganda Crown Beverages Limited. The study had two objectives, to establish supply chain management practices adopted by Uganda Crown Beverages Limited, and to detenriine the effect of supply chain... Continue Reading
    ABSTRACT Food labels provide information from manufacturer to consumer about a particular prepackaged food. This study was conducted in the Accra Metropolis, specifically Dansoman community to explore the awareness of food labelling information among consumers and its use in purchasing pre-packaged food products. The objectives of the study were... Continue Reading
    ABSTRACT Food labels provide information from manufacturer to consumer about a particular prepackaged food. This study was conducted in the Accra Metropolis, specifically Dansoman community to explore the awareness of food labelling information among consumers and its use in purchasing pre-packaged food products. The objectives of the study were... Continue Reading
    TABLE OF CONTENT CHAPTER ONE 1.0INTRODUCTION 1.1 BACKGROUND OF THE STUDY 1.2STATEMENT OF THE PROBLEM 1.3OBJECTIVES OF THE STUDY 1.4SIGNIFICANCE OF THE STUDY 1.5STATEMENT OF HYPOTHESIS 1.6SCOPE OF THE STUDY 1.7LIMITATION OF THE STUDY 1.8DEFINATION OF TERMS CHAPTER TWO... Continue Reading
    TABLE OF CONTENT CHAPTER ONE 1.0INTRODUCTION 1.1 BACKGROUND OF THE STUDY 1.2STATEMENT OF THE PROBLEM 1.3OBJECTIVES OF THE STUDY 1.4SIGNIFICANCE OF THE STUDY 1.5STATEMENT OF HYPOTHESIS 1.6SCOPE OF THE STUDY 1.7LIMITATION OF THE STUDY 1.8DEFINATION OF TERMS CHAPTER TWO... Continue Reading
    Call Us Get this work